**To enroll this this course some previous wheel experience is needed.**

Instructor: Kelly

Calling all home chefs! 
Looking to outfit your kitchen with useable wares you can use for years to come? In this 6 week course students will make objects to cook and ferment with.

In this 6 week class where we will learn how to make fermentation crocks, pie plates, butter bells, and bread bakers.

Week 1: Pie Plates
Week 2: Butter Bells
Week 3: Fermentation Crocks

Week 4: Bread Bakers
Week 5: Trimming & Surface Design
Week 6: Glaze fest and Pie Potlock

Students who enroll should be able to confidently center approximately 2 lbs of clay on the potters wheel.

This course meets for 6 Mondays from 6-8:30pm

Course includes: 25 lbs of white stoneware clay.

Each student is allocated enough kiln space to make up to 7 pieces throughout the course. Additional work made will be subject to a firing fee.

Attendees must be 18 or older

******CANCELLATION POLICY:

Cancellations can be honored with a full refund 10 days prior to the class start date with a $15 processing fee.* We are unable to offer refunds or transfers for any reason within the start date of the course.

Once the class has begun, you cannot transfer your session to another student.
These policies are in place to protect our employees and our small business as we cannot recoup these expenses.

-Students are required to attend the first class